The ten ingredients, split by job
- ProbioticBacillus coagulans
- Prebiotic fiberChicory Inulin
- Skin botanicalBabchi Seed Powder
- Kitchen roots, seeds and mushroomGinger Root, Lion’s Mane Mushroom, Fennel and Fenugreek Seeds
- Soothing herbs and leavesSlippery Elm Bark, Lemon Balm and Dandelion Leaf
Each group is our own plain-language label. Widths show how many listed ingredients sit in a group, not their weight.
- 01Bacillus coagulansThe live-culture probiotic, listed at 500 million CFU in every gummy.
- 02Chicory InulinA root fiber that works as food for the friendly bacteria in your gut.
- 03Babchi Seed PowderGround seeds of Psoralea corylifolia, a plant with a long history in Ayurvedic skin care.
- 04Ginger RootThe warm, spicy root of Zingiber officinale, loved in kitchens and herbal teas.
- 05Lion’s Mane MushroomA shaggy white mushroom (Hericium erinaceus), dried and ground into a powder.
- 06Slippery Elm BarkInner bark of the Ulmus rubra tree, famous for turning silky and gel-like in water.
- 07Fennel and Fenugreek SeedsTwo spice-rack seeds with a long record in traditional herbal routines.
- 08Lemon Balm and Dandelion LeafA lemon-scented mint relative and the familiar garden dandelion, both used as leafy herbs.
Amounts are on the bottle
Each guide covers what an ingredient is, where it comes from and why it suits a gut-skin gummy. The label lists 500 million CFU of Bacillus coagulans and a 430 mg blend, and your bottle prints the full supplement facts.
To see how they fit a day, read gut and skin talk to each other or the daily routine page.